Owners, Jerry and Margaret Ann Behan, purchased the premises adjacent to the Horseshoe Bar in 2010 and the buildings have been amalgamated and sympathetically refurbished to a very high standard.
Sourcing fresh, local and seasonal produce is key at Behan’s Restaurant. All food is prepared and freshly cooked by a team of experienced chefs.
Behan’s claim the best steaks in town! All their beef and lamb is supplied from the family farm at Lisselton. Farm to fork is guaranteed.
Seafood from Irish waters is cooked and served as seafood should be – simply and skillfully. All poultry is sourced from Irish farms.
Breads, pastries and desserts are baked in house. And why not finish off your meal with a liqueur coffee?
Booking is advisable.
Behan’s Restaurant is also perfect for functions. Two private rooms are available. The Horseshoe Restaurant which seats 50 and the Lisselton Room which can accommodate 35-40. Please enquire for further details.
6pm to 10pm 7 days per week